Gimme S'Mores

We weren't going to have just any old toasted marshmallow for toasted marshmallow day.

No siree!

Mainly because sitting round a campfire with toasting forks just wasn't an option.

Switching on the oven and making it an indoor based activity was certainly the way to go with this one.

So this is what S and I did.

We heated the oven to 180c.

We lined a baking tray with foil.

We placed 12 digestive biscuits on the tray and placed two chunks of Dairy Milk chocolate on top of each one.

We then popped a marshmallow on top of the chocolate.

Are you following these steps, quite complicated this isn't it?!

                      We then placed the tray in the oven for 4 minutes and
 sat and watched as the marshmallows rose and expanded and the chocolate    melted.

We then removed the tray from the oven and topped each one off with another biscuit before choosing which one (or maybe it was two) we wanted to eat, wiping the gooey chocolate and oozy marshmallow off our chins.

Perfection.